ACC Experts

Carole Fournier Nutritionist, President and Founder

Maxime Binagana Food Labelling Advisor and Business Optimisation Manager

Maxime Binagana, B.A. Sc.in Food Science and Technology
Laval University, Quebec City

Joined ACC Label in 2021, after working three years as Regulatory Affairs Specialist for Fleury Michon.

Outside work, Maxime loves biking and walking. He also enjoys TV shows featuring cuisine from around the world and learning about other cultures.

In addition to having a great team of employees, ACC Label offers a work environment that always pushes me to go above and beyond to provide exemplary quality service. For me, a satisfied customer is a pat on the back to continue the hard work and help as many businesses as possible.

Leontine Kaprielian Food Labelling Advisor and Customer Service Manager

Josemy Alcimé Food Labelling Advisor and Coordinator of Graphics Projects

Josemy Alcimé, B.Sc. (Nutritional Science)
Dietetics Major, McGill University

Josemy is passionate about the quality of her work. Ensuring the accuracy of the information, she provides and honouring clients’ deadlines and expectations are her top priorities.

In addition to her main functions, i.e. nutritional analysis and review of food labels to achieve regulatory compliance, Josemy contributes to ACC Label with her graphics skills. She executed several graphic-related projects for ACC Label, such as nutrition facts tables, posters and banners for the SIAL food show, etc.

When she is not working, Josemy enjoys baking, trying new recipes and doing art-related projects. Overall, she loves being creative.

Emily How Food Labelling Advisor and English Text Editor

Emily How, B.Sc. (Nutritional Science)
Dietetics Major, McGill University

Joined ACC in 2019

Emily is a conscientious person who loves analyzing situations from different perspectives and finding the most effective solutions to issues. She is always thoughtful and detailed in her work. She excels in conducting research and clarifying legal requirements.

When resolving regulatory issues, she considers all interpretations of the regulations to provide well-researched advice and avoid misleading statements. When it comes to nutritional analysis, she detects sources of error and is careful to avoid them in order to obtain the most reliable results possible. Emily is also ACC Label’s reference for anything related to the English language. She loves enriching texts to capture the attention of buyers, not inspectors.

Outside work, Emily enjoys running and playing the violin. She is one of the second violins in the I Medici di McGill Orchestra.

I’m grateful to be part of the ACC Label team and work alongside such talented and caring individuals. We each bring something different to the table and work well together to meet and even exceed client expectations.

It’s truly rewarding to see labels I’ve reviewed or helped produce in stores!

Viktoriya Kramar Administrative Secretary

Joined ACC in 2016

Viktoriya is a hardworking person, passionate about accounting, numbers, calculations and lifelong learning. Quick and efficient, she excels in a multitasking environment. Her background in international economics is an asset for different aspects of teamwork.

After work, Viktoriya loves spending quality time with her family, camping in the summer, knitting and crocheting, as well as preparing nice surprises for her friends and colleagues.

I am lucky to be part of the ACC Team! I am constantly learning something new about food labelling so that I can better help my colleagues. We all have very different experiences and backgrounds, both professional and personal. This is our strength!