{"id":2245,"date":"2013-02-15T15:23:23","date_gmt":"2013-02-15T20:23:23","guid":{"rendered":"https:\/\/acclabel.com\/?p=2245"},"modified":"2017-01-11T13:51:23","modified_gmt":"2017-01-11T18:51:23","slug":"sodium-reduction-strategy","status":"publish","type":"post","link":"https:\/\/acclabel.com\/en\/sodium-reduction-strategy\/","title":{"rendered":"Sodium Reduction Strategy"},"content":{"rendered":"<p>This seminar aimed to inform Costco Wholesale Canada\u2019s Fresh Food Department team about the Sodium Reduction Strategy proposed by Health Canada, and to discuss how Costco can implement the sodium reduction strategy in-house.<\/p>\n<p>The lecture began with explanations of what is sodium and why we should reduce its consumption. Nutritional recommendations regarding sodium consumption were compared to the actual average sodium consumption of Canadians.<\/p>\n<p>Sources of sodium were identified and Health Canada\u2019s Sodium Reduction Strategy was presented, as well as potential claims that could be considered if sodium levels were sufficiently reduced.<\/p>\n<p>An analysis of the sodium content of Costco\u2019s products was presented and suggestions to reduce the sodium content of products prepared in Costco\u2019s warehouses were proposed, keeping in mind the risks associated with sodium contents that are too low<\/p>\n<p>Presented by Val\u00e9rie Taschereau, Nutritionist and Project Assistant at Eurofins Inc.<br \/>\n to Costco Wholesale Canada\u2019s Fresh Foods Department<br \/>\n February 2013<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This seminar aimed to inform Costco Wholesale Canada\u2019s Fresh Food Department team about the Sodium Reduction Strategy proposed by Health Canada, and to discuss how Costco can implement the sodium reduction strategy in-house. The lecture began with explanations of what is sodium and why we should reduce its consumption. Nutritional recommendations regarding sodium consumption were [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":2243,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[37],"tags":[],"class_list":["post-2245","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lectures-and-seminars"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sodium Reduction Strategy - ACC label inc<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/acclabel.com\/en\/sodium-reduction-strategy\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sodium Reduction Strategy - ACC label inc\" \/>\n<meta property=\"og:description\" content=\"This seminar aimed to inform Costco Wholesale Canada\u2019s Fresh Food Department team about the Sodium Reduction Strategy proposed by Health Canada, and to discuss how Costco can implement the sodium reduction strategy in-house. 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